a love and respect their jobs as chefs, cooking business requires not only technical proficiency, but also with modern catering business management knowledge 作为一个爱岗敬业的名厨,不仅需要精通烹调业务技术,而且要具备现代餐饮业的管理知识。
led by intelligent systems engineering construction, efforts to strict management, technical proficiency, quality distinctions; company management modernization goal is implementation of total quality management, strict control the plan, design, quality, duration, etc . to ensure the quality of construction projects, and construction of a one-time acceptance of the project 公司以建筑智能化系统工程为主导,努力做到管理严、技术精、质量优;公司以企业管理现代化为目标,实施全面质量管理,对施工中的组织、设计、质量、工期等环节进行严格控制,确保了工程质量,和施工工程的一次性验收合格。